NASI GORENG

Indonesian style of fried rice with egg and prawn

CHICKEN ROULADE

Breast part of chicken with arancini, polenta , herbs glazed veg, and crack pepper sauce

RASMALAI

Flattened balls of chenna soaked in malai flavored with cardamom and saffron

KALAKAND

Milk dessert made with full fat milk, sugar and cardamom powder.

QUESADILLA

Grilled flat bread filled with cheese, chicken, bell peppers,and spices. Accompanied with guacamole and side salad